Description
Air Fryer Cabbage Wedges are a delicious and healthy side dish that brings a satisfying crunch to your meals. This recipe features cabbage wedges tossed in olive oil and seasoned with garlic powder and paprika, then cooked to perfection in the air fryer.
Ingredients
Scale
- 1 head of cabbage
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a large mixing bowl, combine the cabbage wedges with olive oil, garlic powder, paprika, salt, and pepper. Toss until evenly coated.
- Place the seasoned cabbage wedges in the air fryer basket in a single layer.
- Air fry for 12-15 minutes, flipping halfway through to ensure both sides are crispy.
- Remove from the air fryer and serve warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wedge (50g)
- Calories: 70
- Sugar: 2g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg