Description
Indulge in the decadent delight of chocolate-covered cherries with this irresistible recipe. Sweet maraschino cherries are filled with creamy Nutella, enveloped in rich dark chocolate, and finished with a sprinkle of flaky sea salt. This treat is perfect for any occasion—from holiday gatherings to birthday celebrations or simply as a sweet snack. With an effortless preparation process that requires no baking, you’ll impress your friends and family without breaking a sweat. Whether packaged as gifts or served at parties, these chocolate-covered cherries are sure to satisfy your cravings and leave everyone wanting more.
Ingredients
Scale
- 15 oz Nutella
- 16 maraschino cherries (Collins brand preferred)
- 8 oz dark chocolate (or chopped chocolate bar)
- ¼ tsp flaky sea salt
Instructions
- Drain and dry the maraschino cherries thoroughly.
- Fill silicone molds with a heaping teaspoon of Nutella and press one cherry into each mold.
- Cover the cherries completely with more Nutella, then freeze for 1 hour.
- Melt dark chocolate in a microwave-safe bowl until smooth.
- Dip each frozen cherry into the melted chocolate, draining excess before placing on parchment paper.
- Sprinkle with flaky sea salt and refrigerate for another 30 minutes before serving.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 108
- Sugar: 11g
- Sodium: 15mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 0mg