Description
Cottage Cheese Jello Salad is a light and refreshing dish that combines the creaminess of cottage cheese with the fruity sweetness of Jell-O and crushed pineapple. This delightful salad is perfect for any occasion—whether you’re hosting a summer barbecue, attending a potluck, or simply craving something sweet. With its fluffy texture and vibrant flavors, it’s sure to impress your guests and become a staple in your household. Easy to prepare in just minutes, this nutritious treat is an ideal choice for all ages, making it a beloved addition to family gatherings and holiday celebrations.
Ingredients
Scale
- 3 oz package strawberry Jell-O (or any flavor)
- 15 oz can crushed pineapple (drained)
- 16 oz container cottage cheese
- 8 oz container Cool Whip (thawed)
Instructions
- In a large mixing bowl, combine the cottage cheese, drained crushed pineapple, and Jell-O. Stir until fully mixed.
- Gently fold in the Cool Whip until well incorporated, being careful not to deflate the mixture.
- Cover the salad with plastic wrap and refrigerate for at least one hour before serving to allow the flavors to meld.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 17g
- Sodium: 290mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg