crockpot garlic butter beef bites with potatoes

Name: Crockpot Garlic Butter Beef Bites with Potatoes
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Cuisine: American
Ingredients: 2 pounds beef stew meat; 1½ pounds baby Yukon gold potatoes; 1 tablespoon onion powder; 1 teaspoon garlic powder; 2 teaspoons seasoned salt; 5 tablespoons butter (cut into pads); 1 tablespoon chopped garlic

Published: October 8, 2025

by Lucille

Why You’ll Love This Recipe

Effortless Preparation: Simply toss the ingredients into the crockpot and let it cook—no advanced cooking skills required.
Melt-in-Your-Mouth Flavor: The mix of garlic and butter infuses the beef and potatoes with irresistible taste.
Versatile Meal Option: Great for any occasion, whether it’s a weeknight dinner or a special gathering with friends.
Family-Friendly: Kids and adults alike will love these savory bites; they’re sure to please everyone at the table.
Healthy Comfort Food: Enjoy hearty flavors without compromising on nutrition; this dish is both satisfying and wholesome.

Tools and Preparation

Before you start cooking, gather your essential tools. These make the process smoother and more enjoyable.

Essential Tools and Equipment

Slow cooker (crockpot)
Cutting board
Chef’s knife
Measuring spoons
Spoon for mixing

Importance of Each Tool

Slow cooker: The heart of this recipe, allowing for hands-off cooking that results in tender meat.
Chef’s knife: A sharp knife makes chopping ingredients quick and easy, ensuring uniform pieces for even cooking.
Measuring spoons: Accurate measurements guarantee consistent flavor every time you make this dish.

Ingredients

Here’s what you’ll need to create these delicious crockpot garlic butter beef bites with potatoes:

For the Beef and Potatoes

2 pounds beef stew meat
1½ pounds baby Yukon gold potatoes

For Seasoning

1 tablespoon onion powder
1 teaspoon garlic powder
2 teaspoons seasoned salt
1 tablespoon garlic, chopped

For Cooking

5 tablespoons butter, cut into pads

How to Make crockpot garlic butter beef bites with potatoes

Step 1: Prepare the Ingredients

Start by placing the beef stew meat in one half of the crockpot. On the other side, add the baby Yukon gold potatoes.

Step 2: Season Generously

Sprinkle onion powder, garlic powder, and seasoned salt evenly over both sides. This will enhance the flavor of both the beef and potatoes.

Step 3: Mix It Up

Gently toss the beef to coat evenly in the seasoning while keeping it separated from the potatoes.

Step 4: Add Garlic

Top off your ingredients by adding chopped garlic on top of both meat and potatoes for an extra punch of flavor.

Step 5: Incorporate Butter

Place pads of butter over the entire dish to ensure everything stays moist during cooking.

Step 6: Cook Slowly

Cover your crockpot and cook on low for 6 hours. This slow cooking method will make your beef tender and flavorful.

Step 7: Serve Hot

When done, carefully spoon some of the delicious garlic butter sauce from the bottom over the beef and potatoes before serving. Enjoy your meal!

How to Serve crockpot garlic butter beef bites with potatoes

These crockpot garlic butter beef bites with potatoes are a delightful main dish that can be served in various ways. Here are some creative serving suggestions to enhance your dining experience.

Classic Comfort

Serve the beef bites and potatoes warm on a plate, drizzling extra garlic butter sauce over the top for added flavor.

With Fresh Greens

Pair the dish with a simple side salad of mixed greens, dressed lightly with olive oil and lemon juice to balance the richness.

In a Wrap

Use tortillas to make delicious wraps by adding the beef and potatoes alongside fresh vegetables like lettuce, tomatoes, and avocado.

With Crusty Bread

Serve with slices of crusty bread or rolls to soak up the flavorful garlic butter sauce.

Over Rice

For a heartier meal, serve the beef bites over a bed of fluffy rice to absorb all the savory flavors.

How to Perfect crockpot garlic butter beef bites with potatoes

To achieve the best results with your crockpot garlic butter beef bites with potatoes, consider these helpful tips.

Choose Quality Meat: Use high-quality beef stew meat for tender results. Look for well-marbled cuts that will break down beautifully during cooking.
Even Cutting: Cut your Yukon gold potatoes into similar sizes to ensure even cooking. This will help all pieces become tender at the same time.
Layering Matters: Place the beef on one side and potatoes on another in the crockpot. This keeps them from overcrowding and allows each ingredient to cook properly.
Adjust Seasoning: Feel free to adjust spices based on your preference. Adding herbs like thyme or rosemary can elevate the flavor profile.
Rest Before Serving: Allow the dish to sit for about 10 minutes after cooking. This helps redistribute juices for better flavor.

Best Side Dishes for crockpot garlic butter beef bites with potatoes

Completing your meal with complementary side dishes can elevate your dining experience. Here are some excellent options to pair with your crockpot garlic butter beef bites with potatoes.

Steamed Broccoli: Lightly steamed broccoli adds color and nutrition, providing a crunchy contrast to the tender beef and potatoes.
Garlic Green Beans: Sautéed green beans tossed in garlic and olive oil offer a flavorful, vibrant side that pairs perfectly.
Cauliflower Mash: A creamy cauliflower mash is a lower-carb alternative that goes wonderfully with rich flavors.
Roasted Carrots: Sweet roasted carrots add natural sweetness and a lovely texture that complements the savory dish.
Coleslaw: A refreshing coleslaw provides crunch and acidity, balancing out the richness of the beef bites.
Quinoa Salad: A light quinoa salad mixed with chopped veggies delivers protein and fiber while enhancing the meal’s overall healthiness.

Common Mistakes to Avoid

Cooking with a crockpot can be simple, but there are common pitfalls that can affect your dish. Here are some mistakes to avoid to ensure your crockpot garlic butter beef bites with potatoes turn out perfect every time.

Skipping the seasoning: Not seasoning the meat and potatoes adequately can result in bland flavors. Always sprinkle seasonings evenly over all ingredients for maximum taste.
Overcrowding the crockpot: Adding too many ingredients can prevent even cooking. Stick to the recommended amounts for best results.
Not browning the meat: While not necessary, browning the beef before adding it to the crockpot can enhance flavor. Consider searing for a few minutes if you have time.
Ignoring cooking times: Each crockpot varies in temperature. Make sure to monitor cooking times and adjust as needed for optimal texture.
Using cold ingredients: Adding cold meat or vegetables can slow down cooking time. Always ensure ingredients are at room temperature before starting.

Storage & Reheating Instructions

Refrigerator Storage

Store your leftovers in an airtight container.
The dish will stay fresh for up to 3 days in the refrigerator.

Freezing crockpot garlic butter beef bites with potatoes

Use a freezer-safe container or heavy-duty freezer bags.
These bites can be frozen for up to 3 months.

Reheating crockpot garlic butter beef bites with potatoes

Oven: Preheat to 350°F (175°C) and heat in a covered dish for about 20 minutes or until warmed through.
Microwave: Heat in short intervals, stirring occasionally, until hot. This usually takes about 2-3 minutes based on portion size.
Stovetop: Place in a skillet over medium heat, stirring frequently until heated through.

Frequently Asked Questions

Here are some common questions about making crockpot garlic butter beef bites with potatoes.

Can I use other types of meat?

Yes! You can substitute chicken, lamb, or turkey for different flavors while keeping the recipe delicious.

How do I make this recipe gluten-free?

This recipe is naturally gluten-free as long as you use gluten-free broth and check your seasonings.

What should I serve with crockpot garlic butter beef bites with potatoes?

These delicious bites pair well with steamed vegetables or a fresh salad for a complete meal.

Can I adjust the seasonings?

Absolutely! Feel free to modify onion powder, garlic powder, or seasoned salt according to your taste preferences.

Final Thoughts

Crockpot garlic butter beef bites with potatoes are not only easy to make but also packed with flavor. This versatile dish allows you to customize it by adding your favorite vegetables or adjusting seasonings. Try it out today and enjoy a hearty meal that’s sure to impress!

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