Description
Surprise your little ghouls and goblins this Halloween with these delightful Halloween Cupcakes: Ghost Cupcakes! These adorable treats feature fluffy vanilla buttercream frosting piped into ghost shapes, complete with cute chocolate chip eyes. Perfect for school parties, neighborhood gatherings, or cozy nights at home, these cupcakes come together in just 10 minutes. Not only are they quick to make, but they also invite creativity—kids will love helping with the decorating! With endless customization options and a delicious vanilla flavor that pairs beautifully with any cupcake base, these spooky delights are sure to be a hit!
Ingredients
Scale
- 24 cupcakes (vanilla or chocolate base)
- 3 cups vanilla buttercream frosting
- 1 bag chocolate chips (for decoration)
Instructions
- Prepare your piping bag by filling it with vanilla buttercream fitted with a large round tip.
- Hold the piping bag upright over each cupcake and squeeze gently while lifting to form a tall ghost shape.
- Place two chocolate chips on each frosted ghost as eyes, pressing them lightly into the frosting.
- Serve immediately or store in an airtight container until ready to enjoy.
- Prep Time: 10 minutes
- Cook Time: Not applicable
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake (70g)
- Calories: 320
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg