Description
Indulge in the irresistible flavors of Honey Jalapeño Grilled Chicken, a delightful dish that perfectly balances sweet and spicy notes. This recipe is not just quick to prepare, needing only 15 minutes of active time, but it also adapts seamlessly to various cooking methods, be it grilling or baking. The marinade combines honey with fresh jalapeños and aromatic garlic, infusing the chicken with a burst of flavor that will leave your family and guests craving more. Ideal for casual dinners or festive gatherings, this dish caters to diverse palates and pairs beautifully with a range of sides. Enjoy juicy, tender chicken packed with vibrant flavors in no time.
Ingredients
Scale
- 1/4 cup honey
- 2 tablespoons balsamic vinegar
- 2 tablespoons extra-virgin olive oil
- 6 jalapeño peppers, seeded and minced
- 4 garlic cloves, grated or minced
- 3 pounds bone-in chicken pieces
- Fresh parsley for garnish
Instructions
- In a bowl, whisk together honey, balsamic vinegar, olive oil, jalapeños, garlic, salt, and pepper.
- Marinate chicken in the mixture for at least 20 minutes (up to overnight) in a ziptop bag or baking dish.
- Preheat grill to medium heat and lightly oil the grates.
- Grill marinated chicken for about 30 minutes until golden brown and fully cooked.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 piece of chicken (approximately 150g)
- Calories: 285
- Sugar: 9g
- Sodium: 420mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 120mg