Description
S’mores Chocolate Chip Cookies are a delightful fusion of flavors that encapsulate the essence of summer campfires in every bite. These soft and chewy cookies are loaded with melty chocolate chips, gooey mini marshmallows, and crunchy graham crackers, creating a nostalgic treat that’s perfect for any occasion. Whether you’re hosting a festive gathering or enjoying a cozy night at home, these irresistible cookies will surely become a favorite!
Ingredients
Scale
- 1 ¾ cups all-purpose flour
- ½ cup unsalted butter (softened)
- ½ cup brown sugar (packed)
- ½ cup granulated sugar
- 1 large egg
- 1 tsp baking soda
- ½ tsp salt
- 1 cup semi-sweet chocolate chips
- 1 cup graham cracker crumbs
- 1 cup mini marshmallows
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- In another bowl, cream softened butter with brown sugar and granulated sugar until light and fluffy. Add the egg and mix well.
- Gradually combine the dry mixture into the wet ingredients until just mixed; avoid overmixing.
- Fold in chocolate chips, graham cracker crumbs, and mini marshmallows.
- Drop mounds of dough onto prepared baking sheets leaving space between each cookie. Bake for 10-12 minutes until edges are golden but centers remain soft.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg