Description
Homemade Crunch Bars are the perfect no-bake snack that harmoniously blends rich chocolate, creamy peanut butter, and crispy rice cereal. These delightful bars are not only easy to make but also customizable, allowing you to mix in your favorite ingredients. Perfect for parties or a mid-afternoon pick-me-up, these crunchy treats will have your taste buds dancing with joy. Enjoy them anytime as a satisfying snack that everyone will love!
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1 cup creamy peanut butter
- 3 cups rice cereal
- 1/4 cup honey or maple syrup
Instructions
- Grease an 8×8-inch baking dish or line it with parchment paper.
- In a microwave-safe bowl, melt chocolate chips and peanut butter in 30-second increments until smooth, stirring between each interval.
- Fold in rice cereal until evenly coated.
- Drizzle honey or maple syrup over the mixture and stir until well combined.
- Transfer the mixture into the prepared baking dish and press down firmly with your hands or a spatula.
- Refrigerate for at least one hour until firm. Cut into squares to serve.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 10g
- Sodium: 55mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg