Irresistible Sweet and Sour Watermelon Gummies Recipe

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by Lucille

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Sweet and Sour Watermelon Gummies are the kind of treat that bursts with vibrant flavors, evoking summertime picnics and carefree days. Imagine biting into a chewy, tangy gummy that dances on your taste buds, leaving behind a sweet aftertaste that’ll make you feel like a kid again.

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These gummies are more than just candy; they bring back memories of chasing ice cream trucks and sharing laughter under the sun. Perfect for parties or a fun afternoon snack, this recipe promises to deliver an explosion of flavor and nostalgia in every bite.

Why You'll Love This Recipe

  • These Sweet and Sour Watermelon Gummies are incredibly easy to prepare, making them perfect for any skill level in the kitchen.
  • The delightful combination of sweet watermelon and tangy flavors creates a taste sensation that’s hard to resist.
  • Their bright colors will add a cheerful touch to any gathering or celebration.
  • Enjoy them as a fun snack or a unique dessert option for all ages.

Ingredients for Sweet and Sour Watermelon Gummies

Here’s what you’ll need to make this delicious dish:

  • Watermelon Juice: Freshly squeezed watermelon juice is ideal for the best flavor. If you don’t have a juicer, simply blend watermelon chunks and strain.

  • Lemon Juice: A splash of fresh lemon juice adds the perfect tang to balance the sweetness of the watermelon.

  • Granulated Sugar: This sweetener enhances the flavor profile, creating that delectable balance between sweet and sour.

  • Agar-Agar Powder: A plant-based gelling agent that helps create that chewy gummy texture without using animal-derived gelatin.

  • Optional Food Coloring: If you want your gummies to be even more visually appealing, add a few drops of red or pink food coloring.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make Sweet and Sour Watermelon Gummies

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Juices

Start by extracting fresh watermelon juice. Blend about 4 cups of watermelon chunks until smooth, then strain through a fine mesh sieve into a bowl. Add in the lemon juice for that zesty kick.

Step 2: Combine Ingredients

In a saucepan over medium heat, combine the watermelon juice, granulated sugar, and agar-agar powder. Whisk continuously until everything is well mixed and begins to simmer.

Step 3: Bring It to a Boil

Let the mixture come to a gentle boil while still whisking. Allow it to boil for about two minutes; this helps activate the agar-agar’s gelling properties.

Step 4: Pour Into Molds

Remove from heat and if desired, add food coloring for visual appeal. Carefully pour the mixture into gummy molds or an empty ice cube tray. Make sure not to overfill!

Step 5: Chill Until Set

Place your filled molds into the refrigerator and let them chill for at least two hours or until completely set. Patience is key here; good things come to those who wait!

Step 6: Remove and Enjoy

Once set, gently pop out your Sweet and Sour Watermelon Gummies from their molds. Store in an airtight container in the fridge—if they last long enough!

Serve these gummies at your next gathering or enjoy them during movie night for a refreshing twist on candy!

And there you have it—a delightful treat that’s sure to leave everyone craving more!

You Must Know

  • This delightful recipe for Sweet and Sour Watermelon Gummies offers a fun twist on a classic treat.
  • With fresh ingredients and a playful approach, you’ll have everyone asking for seconds.
  • Easy to make, these gummies are perfect for parties or a sweet snack at home.

Perfecting the Cooking Process

Start by preparing your watermelon juice, then mix it with agar-agar to create that gummy texture. Pour the mixture into molds, refrigerate until set, and voila! You’ve got yourself some delicious gummies ready to enjoy.

Add Your Touch

Feel free to experiment with flavors by adding a splash of lemon or lime juice for extra zing. You can also swap in different fruit juices like strawberry or peach for a unique taste. The possibilities are endless!

Storing & Reheating

Store your Sweet and Sour Watermelon Gummies in an airtight container in the refrigerator. They can last up to two weeks, but let’s be honest, they probably won’t last that long!

Chef's Helpful Tips

  • Use fresh watermelon for juicing to enhance flavor and sweetness.
  • Make sure to properly dissolve agar-agar in warm liquid for the best texture.
  • Keep your molds lightly greased for easy removal of the gummies when set.

Sometimes I surprise my friends with these gummies at gatherings, and their faces light up like kids in a candy store! It’s such a joy to see them enjoying something so simple yet so delicious.

FAQs:

What are Sweet and Sour Watermelon Gummies?

Sweet and Sour Watermelon Gummies are delightful, chewy snacks made from fresh watermelon juice combined with a tangy twist. These gummies provide a perfect balance of sweetness and tartness, making them an enjoyable treat for all ages. Using plant-based gelling agents like agar-agar ensures that these gummies are suitable for everyone. You can easily make this fun recipe at home with just a few simple ingredients, including natural sweeteners and fruit juices.

How long do Sweet and Sour Watermelon Gummies last?

When stored properly, Sweet and Sour Watermelon Gummies can last up to two weeks. For optimal freshness, keep them in an airtight container at room temperature. If you live in a particularly humid environment, consider refrigerating them to maintain their texture. Just be sure to let them come to room temperature before enjoying for the best flavor experience.

Can I use other fruits for gummy recipes?

Absolutely! While this recipe focuses on watermelon, you can experiment with other fruit juices such as strawberry, mango, or pineapple. The key is to ensure the juice is pure and free from additives. Adjust the amount of sweetener based on the natural sugar content of the fruit you choose. This way, you can create a variety of sweet and sour gummies tailored to your taste preferences.

Are Sweet and Sour Watermelon Gummies healthy?

Sweet and Sour Watermelon Gummies can be a healthier alternative to store-bought candies, especially when made with natural ingredients. By using fresh watermelon juice and minimal sweeteners, you cut out unnecessary sugars and artificial flavors. Additionally, incorporating nutritious ingredients allows you to enjoy guilt-free snacking that satisfies your sweet cravings while providing hydration from the watermelon.

Conclusion for Sweet and Sour Watermelon Gummies:

In summary, Sweet and Sour Watermelon Gummies offer a fun and tasty treat that’s easy to make at home. With simple ingredients like fresh watermelon juice and agar-agar, you can whip up these chewy delights without any harmful additives or animal products. Plus, they are customizable with different fruit juices for varied flavors. Enjoy these gummies as a refreshing snack or party favor while delighting in their vibrant taste!

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Sweet and Sour Watermelon Gummies


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  • Author: Lucille
  • Total Time: 25 minutes
  • Yield: Approximately 12 servings (36 gummies) 1x

Description

Sweet and Sour Watermelon Gummies are a refreshing treat that perfectly captures the essence of summer. With their vibrant color and irresistible chewy texture, these homemade gummies provide a delightful balance of sweet watermelon and tangy lemon. Simple to prepare, they make for an excellent snack or party favor that both kids and adults will love. Enjoy this nostalgic candy and share the joy of summertime flavors with every bite.


Ingredients

Scale
  • 2 cups watermelon juice (freshly squeezed)
  • 1/4 cup lemon juice
  • 1/2 cup granulated sugar
  • 2 tablespoons agar-agar powder
  • Optional: a few drops of red or pink food coloring

Instructions

  1. Blend about 4 cups of watermelon chunks until smooth, then strain to obtain 2 cups of watermelon juice. Mix in the lemon juice.
  2. In a saucepan over medium heat, whisk together the watermelon juice, sugar, and agar-agar powder until well mixed and simmering.
  3. Allow the mixture to gently boil for 2 minutes to activate the agar-agar.
  4. Remove from heat, optionally add food coloring, and carefully pour into gummy molds or an ice cube tray without overfilling.
  5. Refrigerate for at least 2 hours until set.
  6. Pop out the gummies from the molds and store them in an airtight container in the fridge.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Refrigerating
  • Cuisine: American

Nutrition

  • Serving Size: 3 gummies (30g)
  • Calories: 90
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg

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