Description
Savory Dill Pickle Chicken Salad is a vibrant and flavorful dish that combines tender shredded chicken with the zesty crunch of dill pickles. Perfect for any occasion, this easy-to-make salad is not only quick to prepare but also a healthy alternative to traditional mayonnaise-laden salads. With its creamy Greek yogurt dressing and fresh herbs, each bite bursts with tangy goodness. This versatile dish can be enjoyed on croissants, toast, or as a dip with crackers, making it an ideal choice for picnics, lunches, or casual gatherings.
Ingredients
Scale
- 1 1/2 cups shredded cooked chicken
- 2/3 cup diced dill pickles
- 1/4 cup minced red onion
- 1/4 cup plain Greek yogurt
- 2 tablespoons mayo
- 2 tablespoons sweet pickle relish
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon Dijon mustard
- 1 teaspoon dried chives
- 1/2 teaspoon dried dill
Instructions
- Gather all ingredients. Shred the cooked chicken if not already done.
- In a mixing bowl, combine shredded chicken, diced dill pickles, and minced red onion.
- In another bowl, whisk together Greek yogurt, mayo, sweet pickle relish, Dijon mustard, parsley, chives, and dill until smooth.
- Pour the dressing over the chicken mixture and stir gently until well coated.
- Serve on croissants, toast, or alongside crackers for a delightful meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 280
- Sugar: 4g
- Sodium: 550mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 75mg