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Strawberry Pie with Jello

Strawberry Pie with Jello


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  • Author: Lucille
  • Total Time: 27 minutes
  • Yield: Serves 8

Description

Looking for a delightful summer dessert? This Strawberry Pie with Jello is a quick and easy treat that will impress your family and friends. With fresh strawberries enveloped in a sweet jello glaze, this pie is perfect for picnics, barbecues, or any warm-weather gathering. Its vibrant colors and refreshing taste will satisfy your sweet cravings while adding a touch of elegance to your table. Best of all, no baking is required!


Ingredients

Scale
  • 4 cups fresh strawberries (washed and hulled)
  • 3 ounces strawberry Jell-O
  • ¾ cup sugar
  • 2 tablespoons cornstarch
  • 1½ cups water
  • 9-inch pie shell

Instructions

  1. Bake the pie shell according to package instructions and let it cool completely.
  2. Evenly distribute the washed strawberries in the cooled pie shell.
  3. In a saucepan, combine water, sugar, and cornstarch. Bring to a boil while stirring continuously; cook for 2 minutes until slightly thickened.
  4. Remove from heat and stir in the strawberry Jell-O until fully dissolved.
  5. Pour the jello mixture over the strawberries, ensuring all are covered.
  6. Refrigerate until set (about 2 hours). Serve chilled.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: No baking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (1/8 of pie)
  • Calories: 150
  • Sugar: 20g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 10mg